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Three-read system works best
Tags serve all categories of dairy animals
Tagging at birth necessary
Labels produced for dairyman's convenience
Tag positioning remains key
Tagging steps
Red tagger is a must
Prompt replacement of lost tags encouraged
Record animal movement
Health of Animals Regulations
Where to order tags

 

~ PDF VERSION ~

ne national, seamless tagging system has evolved for dairy animals for the whole of Canada. This means all newborn animals — male and female — are tagged with the same system.

National Livestock Indentification for Dairy (NLID) is the umbrella organization for the co-ordination and collaboration of all dairy tagging in Canada. NLID distributes tags to all dairymen in Canada, except Quebec. In this province, tags are issued by Agri-Traçabilité Québec. (ATQi)

With consumer expectations for food safety and human health on the rise, NLID and ATQi tags give Canadian dairy producers and the industry an advantage in 1) marketing quality food and premium products; 2) providing domestic and global market access; 3) and assuring consumer confidence.

 

Three-read system works best

Now accepted as the optimum national ID system, the three-read tag system addresses all basic industry needs. For each set, the animal’s unique national identification number can be read three ways—RFID (Radio Frequency ID), bar code, and visual. The RFID component consists of a microchip button, with a junior panel back. The security tag is correspondingly numbered on the large, bar-coded front panel and large back panel. Producers opting for a different within-herd management number for male calves may select a separate sequence.

With enhanced tracking capabilities, the three-read system with an electronic microchip offers a higher read and retention rate as more accurate data is captured. Information can be easily read by service personnel and captured by a wand or portal at an abattoir or sales barn.

Major packing plants are implementing ID reading and transfer systems to ensure they meet Canadian Food Inspection Agency and Canadian Livestock Identification Agency requirements. Additionally, the three-read system complies with the International Standards Organization.

The three-read system meets the standards of various industry groups and contributes to harmonization within Canada, the US, and Mexico. This includes 1) DFC’s Canadian Quality Milk program; 2) Canadian Food Inspection Agency; 3) Canadian Livestock Identification Agency; 4) and Canadian Dairy Breed Herdbooks.

Tags serve all categories of dairy animals

A set of the three-read dairy tags should be used for all newborn calves of both registered and non-registered [grade] status. These tags should be applied to all non-registered, non-tagged dairy purpose animals moving off-farm.

Transition tags are for any remaining untagged, registered animals, officially identified with photos, sketches, or tattoos. This also applies to animals identified with previously grandfathered, 1st series tags (without bar codes). This qualifies the animal to move off-farm for both dairy and beef purposes. Transition tags are ordered separately given the animal’s registration number must be printed on the tag. Personal management numbers are included.

Tagging at birth necessary

It remains important for animals to be tagged shortly after birth with approved national tags. This is an efficient way to identify animals for national health, tracking, on-farm management, evaluations, and registration.

In addition to the identification and tracking of animals for national health, national tags qualify producers for DFC’s Quality Milk Program regulating milk and meat to ensure food safety and exportation.

Herd owners, family members, and/or employees must ensure the tagging process continues under all circumstances. At calving, exact birth details must also be entered in the Herd Event Recording Calendar or its equivalency.

Labels produced for dairyman’s convenience

Two self-adhesive labels are included with tag orders printed with the same unique lifetime numbers as on the tags. Use of the pre-printed labels reduces duplication and the risk of error when printing identification numbers. For registered animals, they are readily visible at the time of processing by registry offices.

One label is for on-farm use. It can be attached to the Herd Event Recording Calendar. The second label should be adhered to the designated area on the Application for Registry with the respective breed association. The exception is the electronic submission of details for registration purposes.

Tag positioning remains key

Producers have discovered that taking more time and care with the initial placement of tags is critical to long-term tag retention, appearance, and program integrity.

The panel or floppy tag sets should be located between the two main centre veins of the ear and approximately one inch closer to the head than mid-point between the tip of the ear and head.

The RFID button tag with small junior panel back can be placed even slightly closer to the head than the bar-coded panel front and large panel back. Placing the tags in this slightly thicker and tougher part of the calf’s ear ensures a tighter fit (reduces stem play and chance of snagging) while allowing room for animal growth. With proper positioning, there is ample room in the outer portion of the ears for optional tattoos for the brown breeds.

Dairymen now take extra care to ensure facilities remain animal-friendly to reduce tag loss. Housing facilities and holding areas are snag-free, as much as possible. String, protruding nails, cuts/holes/overlays in metal sheeting, and any other catch or rub points are eliminated to provide the best environment.

 

 

 

Tagging Steps

  1. Ensure tag numbers correspond so that a) all four tags in the set have the same series of numbers, and b) the transition tag number corresponds with the registration/lifetime number on the Certificate of Registry.
  2. Depress the spring clip and insert the front bar-coded panel tag or RFID microchip button.

  3. Slip the appropriate rear panel tag snugly on the applicator pin.

  4. Rotate the front bar-coded panel 90 degrees left for the left ear, and 90 degrees right for the right ear for ease of visibility and to properly position the tag and tagger.

  5. Properly restrain the animal, regardless of age; tag from the front.

Red tagger is a must

The red-coloured Allflex Universal Tagger must be used to conveniently insert both the thicker RFID button tag and corresponding panel/floppy tags. This red tagger is designed to accommodate both types of tamper-evident tags and to quickly release after attachment.

 

 


Prompt replacement of lost tags encouraged

It remains important to promptly replace lost tags to ensure uninterrupted unique animal identification. If one tag is lost, the remaining tag still enables official identification of the animal. If the RFID or large panel tag is the sole identification, it is advisable to attach a generic tag, a photo, or sketch for backup until the replacement is attached.

Given that proper tag placement and snag-proof housing facilities may not eliminate all tag loss, NLID replacement dairy tags will be reissued with the same original number. NLID tags, if lost through normal wear-and-tear, will be replaced free of charge. ATQi tags will be replaced with the same number, but at cost. This applies to all Canadian dairymen, except those in Québec. These producers must contact ATQi for all replacement tags.

Applicants provide the animal’s lifetime number, within herd ID for continuous identity, and cause of loss (if known).

Record animal movement

The importance and value of recording animal movement details must never be underestimated.

Producers should use the Herd Event Recording Calendar or daily events log to record new animals entering the herd; new animals co-mingling with animals within the herd; and animals sold, disposed of, or exiting the herd. Basic herd information should include 1) unique lifetime number of animal, 2) date of event, and 3) seller or buyer (drover or trucker).

 

Health of Animals Regulations

Defacing tags is a contravention of Health of Animals Regulations. This includes cutting or trimming, and blackening or colouring tags. Writing on the bar code or in the code area interferes with readability, accuracy of identification, and/or null reads.

Every person owning an animal or dead stock, or has the possession, care, or control of it must ensure it is identified by an approved tag applied to its ear with the logo and number facing forward before it moves from the herd of origin. This includes animals moving to livestock shows, test stations, community pastures, or veterinary clinics … no exception.

No person shall transport, or cause the transportation of an animal or dead stock (carcass) without an approved tag. No person shall receive or cause to be received the reception of an animal or dead stock not bearing an approved tag. No person shall remove an approved tag, or cause an approved tag to be removed from an animal or dead stock. No person shall alter an approved tag to change its tamper-proof nature or its identification number, or make the identification number unreadable.

Where to order tags

All Canadian dairymen, except in Québec, order both calf and replacement tags (NLID or ATQi) through National Livestock Identification for Dairy.

Toll Free: 1-877-771 NLID (6543)
Fax: 1-519-756-3502
Mail: P.O. Box 2065, Brantford ON N3T 5W5
www.nlid.org

Livestock producers resident in Québec order both calf and replacement tags (ATQi or NLID) through Agri-Traçabilité Québec, inc. (ATQi).

Toll Free: 1-866-270-4319
Fax Toll Free: 1-866-473-4033
Mail: 555, boul. Roland-Therrien, Longueuil, Qc
J4H 3Y9
www.agri-tracabilite.qc.ca